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cooking1.peperonity.net

{NonVeg} Ginger-Chicken

Garnish with coriander Leaves

##################
Ingrediants:
1/2 kg - Chicken
2 - Onions
2 - Green Chilly
Chopped
1 - Tomato
1 tsp - Garlic Paste
1 tsp - Ginger
Paste
2 tsp - Soya Sauce
1 tsp - Fish Sauce
1 - Cardamom
2 - Cloves
1 piece - Cinnamon
Stick
3 tsp - Pepper
Powder
1/4 tsp - Turmeric
Powder
1 Tbsp -
Cornflower
oil
salt
Few Coriander
Leaves Chopped

Method:

Cut and clean
chicken. Chop
onions and
tomato.Just crush
cardomam, clove
and
cinnamon.Cook
chicken pieces
with salt, turmeric
powder and garlic
ginger paste with
water. When it is
cooked remove
chicken pieces and
keep aside. Add
corn flour to the
water remained
after cooking
chicken.Heat oil
add onion until
brown colour add
green chillies and
chopped ginger
and saute until the
aroma spreads.
Add tomato,
crushed spices,
pepper powder
and enough salt.
Saute well and add
chicken pieces and
the mixed with
cornflour. Stir well
until it is thick.Add
soya sauce and
fish sauce. Stir well
and remove from
fire. Garnish with
coriander leaves.
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